Davenport Arms
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Our Menus

>> Lunchtime Menu

Click on the image on the right to download as a printable pdf.

>> Dinner Menu

Click on the image on the right to download as a printable pdf.

>> CHRISTMAS MENU

Use the pdf formated menus to print out the menus. If you do not have adobe reader then visit www.adobe.co.uk to download it.

Lunchtime Menu

Starters

Home Made Soup with Farmhouse Bread £3.95

Home-Made Fishcake accompanied by citrus mayonnaise & sweet chilli dip £4.80 

King Prawn Brochette with pineapple, ginger & chilli marinade on a baby gem salad £6.25

Warm Quesadilla stuffed with Shredded confit duck, spring onions, melting cheese & plum sauce £5.65

Roast Smoked Salmon with capers, red onion, horseradish cream & wholemeal bread £5.95

Field Mushroom Rarebit with mixed leaves and Watercress pesto £5.25

Chefs Pate of the Day, served with home made chutney & toasted farmhouse bread £4.95

Tempura Vegetables with sweet chilli jam v £4.95

>Lyonnaise Salad- Bacon, black pudding, new potatoes, onions & croutons tossed

with mixed leaves & bacon jus topped with a poached egg £5.65

Nibbles

Garlic Bread £2.75 Cheesy Garlic Bread £3.50

Marinated Olives £2.95 

Speciality Baguettes

W Mandeville's soft wholemeal or white baguettes garnished with salad & chips

Bacon, Lettuce, Tomato & Mayonnaise £5.90
Home Baked Ham with Home Made Fruit Chutney £5.90
Caws Cenarth Brie & Black Grape V £5.90
Joseph Heler Red Cheshire , Red Onion & Mayonnaise V £5.90
Prawn & Roasted Salmon with citrus mayonnaise £6.25

Wraps

Soft tortilla garnished with chips & salad

Cajun Chicken with Red Onion & Citrus Mayonnaise £5.80
Chicken Caesar £5.80
Roasted Sweet Pepper & Feta with Chilli & Tomato Jam V £5.80 

Quesadilla (soft tortilla)

Warm Quesadilla filled with shredded confit duck, melting cheddar, Spring onion & plum sauce, garnished with tomato salsa £7.95

Mains

Chef's Pie of the day - please ask what chef has made today!

Wholetail Scampi with Chips Home Made Tartar Sauce & Garden Peas £8.95

Home Baked Ham, 2 Free Range Hens Eggs & Chips £7.95

Lemon Breaded Chicken on a bed of Classic Caesar salad £9.95

Roasted Smoked Salmon & Prawn Salad with citrus mayonniase £9.95 (please note: this dish is served cold)

Home Made 100% Beef Burger served with Red onion marmalade & mayo on the side & chips £8.95
Add a twist: Top with Bacon & Emmental cheese £9.75

Cheshire Oak Bacon Chop with champ mash & Parsley cream sauce £10.95

Chicken, Broccoli & Bacon Tagliatelle in a Cider & Wholegrain Mustard Sauce £9.75

Flambéed Lambs Liver on a bed of creamy mash with crispy pancetta & brandy cream sauce £9.25

Fresh Haddock in Real Ale Batter, Home Made Tartar Sauce & Minted Mushy Peas & Home made Chips
Larger £12.50 Smaller £8.95

Fish of the Day (Market price) please ask for today's choice

Home-Made Fishcakes, Home made Chips, Citrus Mayonnaise & Sweet Chilli Dip, Salad Garnish £9.50

Minted Chilli Lamb Kebab served with rice, salad & yoghurt dip £10.95

Curry of the Day Served with Basmati Rice £8.25

Field Mushroom Rarebit with vegetables of the day and new potatoes £9.25

Crepe Provencal – filled with Mediterranean vegetables & feta cheese with a tomato & basil sauce £9.95

12oz Gammon Steak topped with either Egg or Pineapple £9.75 or ½ Gammon £7.95 

10oz Rib-Eye Steak £16.95 - Garnished with a stack of horseradish stuffed tomato, field mushroom & onion
Served with chips or new potatoes

Sides & Extras

Mixed Garden Salad £2.50
Hand Cut Chips £2.25
Basket of Farmhouse Bread £1.75
Garlic Bread £2.75
Cheesy Garlic Bread £3.50
Fresh Vegetables £2.50
Baby Potatoes £2.25 

To Top your Steak….or Gammon!

Cracked Black Peppercorn & Brandy Sauce £2.10
Dianne Sauce £2.10
A Wedge of Melting Garstang Blue Cheese £2.10

Please note – we are proud to say our food is all Home made from fresh ingredients – a wait may sometimes be unavoidable during busy periods, we thank you for your patience 


Dinner Menu

Starters

Home Made Soup with Farmhouse Bread £3.95

Home-Made Fishcake £4.80
Accompanied by citrus mayonnaise & sweet chilli dip

Roast Smoked Salmon with capers, red onion horseradish cream & wholemeal bread £5.95

Field Mushroom Rarebit with Mixed leaves & Watercress Pesto v £5.45 

King Prawn Brochette with Pineapple & chilli marinade on baby gem salad £6.25

Chefs Pate of the Day £4.95
Served with home made chutney & toasted farmhouse bread

Warm Quesadilla stuffed with shredded duck confit, spring onions, melting cheese & plum sauce £5.65

Tempura Vegetables with Sweet chilli jam £4.95

Lyonnaise Salad £5.65
Bacon, black pudding, new potatoes, onions & croutons tossed through mixed leaves & bacon jus, topped with a poached egg

Mains

Lemon Breaded Breast of Chicken on a classic Caesar salad £9.95

Fresh Haddock in Real Ale Batter £12.50
In our own Real Ale batter, minted mushy peas, home made chips & tartare sauce

Home-Made Fishcakes £9.50
Accompanied by citrus mayonnaise & sweet chilli dips, dressed mixed salad & home made chips

Roasted Smoked Salmon & Prawn Salad £9.95 (please note: this dish is served cold)

Fillets of Seabass en papillotte with Fennel & Orange Salad & Sorrel Potatoes £13.95

Fish of the day (market price ) Please ask for today's choice

Cheshire Oak Bacon chop on champ mash with parsley cream sauce £9.95

Minted Chilli & Lamb kebab with rice, salad & yoghurt dip £10.95

Flambéed Lambs Liver on a bed of creamy mash with crispy pancetta & brandy cream sauce £9.25

Chicken, Broccoli & Bacon Tagliatelle £9.75
Fresh Pasta tossed through a creamy cider & wholegrain mustard sauce

Provencal Crepe ( V) £8.95
Mediterranean vegetable & feta stuffed crepe, tomato & basil sauce & mixed leaves

12oz Horseshoe Gammon with either a free range egg or pineapple £9.75

8oz Cheshire Fillet £18.95

10oz Rib-Eye Steak £16.95

Gammon & Steak are served with home made chips or new potatoes, and a stack of horseradish stuffed tomato, field mushroom & onion 

Sides & Extras

Mixed Garden Salad £2.50
Home Made Chips £2.25
Basket of Farmhouse Bread £1.75
Garlic Bread £2.75
Cheesy Garlic Bread £3.50
Fresh Vegetables £2.50
Baby Potatoes £2.25 

To Top your Steak….or Gammon!

Cracked Black Peppercorn & Brandy Sauce
Dianne Sauce
Parsley Cream Sauce
A Wedge of Melting Garstang Blue Cheese

£2.10

Home Made Desserts £4.95

Please ask to see our Board for today's selection

British Cheese Board £5.95

Garstang Blue, Joseph Helers Traditional Red Cheshire & Caws Cenarth Brie

Liqueur Coffee £3.90

Brandy, Irish, Baileys, Tia Maria, Grand Marnier……or any thing of your choice!

Please note – we are proud to say our food is all Home made from fresh ingredients – a wait may sometimes be unavoidable during busy periods, we thank you for your patience 

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